The Ang Sens love Conti’s Bakeshop and Restaurant.
It was a love affair that started with the Mango Bravo.
My first Mango Bravo experience from Conti’s, was 12 years ago, I was still single then. It was one New Year‘s eve at my cousin Janice’s home in Alabang. Then, I met my husband who also loved Conti’s Mango Bravo.
Years later, somebody else shared our love for the cake:
But besides the Mango Bravo at Conti’s, here’s what we love there, we love :
LINGUINI IN PESTO WITH SEAFOOD P310
Linguine tossed in rich green basil sauce and seafood
* Available also in BIG ORDERS (Family Size and Party Size) for Take-out, Delivery, Pick-up, and Functions only.
CHICKEN ALA KIEV P305
Breaded and deep-fried boneless chicken breast filled with cheese and herbs, topped with creamy sauce, and served with buttered vegetables and garlic rice
CRISPY CHICKEN P250
Chicken deep-fried to perfection, served with gravy and macaroni salad, along with choice of mashed potato, steamed rice, and garlic rice
CALAMARI P165
Deep fried squid rings, served with tartar sauce
